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Savory Oat Risotto

Chicago-based filmmakers Matt Wechsler and Annie Speicher lead a busy life, especially with two small children to feed. Their meal plan frequently includes...

Author: Leslie Kelly

Byrdhouse Mushroom Barley Pilaf

This is a cozy, savory side dish. I sometimes brown chicken breasts and throw them on top of the pilaf for the last 20 minutes of cooking time. Enjoy!

Author: SunnyByrd

Byrdhouse Mushroom Barley Pilaf

This is a cozy, savory side dish. I sometimes brown chicken breasts and throw them on top of the pilaf for the last 20 minutes of cooking time. Enjoy!

Author: SunnyByrd

Robin's Quinoa with Mushrooms and Spinach

I do pilates over my lunch break a couple of times a week, and this is the perfect thing to eat after it. It's way better than the usual lean-cuisine,...

Author: Robin B

Byrdhouse Mushroom Barley Pilaf

This is a cozy, savory side dish. I sometimes brown chicken breasts and throw them on top of the pilaf for the last 20 minutes of cooking time. Enjoy!

Author: SunnyByrd

Byrdhouse Mushroom Barley Pilaf

This is a cozy, savory side dish. I sometimes brown chicken breasts and throw them on top of the pilaf for the last 20 minutes of cooking time. Enjoy!

Author: SunnyByrd

Cheesy Quinoa Pilaf with Spinach

This creamy pilaf incorporates the fluffy, nutty-flavored grain, quinoa, with a decadent and delicious goat cheese gouda. This has an amazing flavor and...

Author: alliecat3

Robin's Quinoa with Mushrooms and Spinach

I do pilates over my lunch break a couple of times a week, and this is the perfect thing to eat after it. It's way better than the usual lean-cuisine,...

Author: Robin B

Jenni's Italian Farro Pilaf

This is a versatile dish. Substitute rice for farro if needed (though farro is worth hunting for) or add a pound of meat (diced chicken works well) to...

Author: Jennifer Hayes Ryjewski

Fragrant Millet Pilaf

Saffron, orange rind and coriander seed make plain millet plain no more!

Author: jessica

Jenni's Italian Farro Pilaf

This is a versatile dish. Substitute rice for farro if needed (though farro is worth hunting for) or add a pound of meat (diced chicken works well) to...

Author: Jennifer Hayes Ryjewski

Tropical Quinoa

A super-easy, sweet side dish that goes great with fish, shrimp, or light chicken dishes.

Author: BETHGRANN

Bulgur Wheat with Dried Cranberries

Very basic yet tasty side that goes well with grilled or roasted chicken. Any type of dried fruit can be used in place of the dried cranberries.

Author: GRAYJETMAN

Dave's Spicy Hominy

My mother-in-law introduced me to hominy shortly after my wife and I were married. I created a dish that would satisfy my love of spicy food.

Author: Robot Master Dave

Bulgur Wheat with Dried Cranberries

Very basic yet tasty side that goes well with grilled or roasted chicken. Any type of dried fruit can be used in place of the dried cranberries.

Author: GRAYJETMAN

Eggplant Wheat Berry Casserole

Good recipe using eggplant and wheat berries. Also a tasty way to use up all those cherry tomatoes in your garden. You can also pan-fry or bake the eggplant...

Author: Marie Williams

Buckwheat Cereal with Mushrooms and Onions

Buckwheat is a healthy side dish containing all 9 of the essential amino acids. It's very popular in Europe. Buckwheat is gluten free, as it's not a grain....

Author: Owlet

Byrdhouse Mushroom Barley Pilaf

This is a cozy, savory side dish. I sometimes brown chicken breasts and throw them on top of the pilaf for the last 20 minutes of cooking time. Enjoy!

Author: SunnyByrd

Byrdhouse Mushroom Barley Pilaf

This is a cozy, savory side dish. I sometimes brown chicken breasts and throw them on top of the pilaf for the last 20 minutes of cooking time. Enjoy!

Author: SunnyByrd

Surullitos de Maiz (Cornmeal Sticks)

These fried cornmeal sticks are a common appetizer here in Puerto Rico. Although time-consuming, they are well worth the effort. Be sure to eat them immediately....

Author: CFUCHSLAO

Instant Pot® Garlicky Mushroom Israeli Couscous

This quick side dish is cooked in the Instant Pot®. Feel free to add in Parmesan cheese if desired, but it's amazing on its own! I don't add salt or pepper,...

Author: thedailygourmet

Buckwheat Cereal with Mushrooms and Onions

Buckwheat is a healthy side dish containing all 9 of the essential amino acids. It's very popular in Europe. Buckwheat is gluten free, as it's not a grain....

Author: Owlet

Quinoa with Sweet Potatoes and Broccoli

The flavors of the broccoli and sweet potatoes compliment each other wonderfully in this recipe! I wasn't sure if steaming the sweet potatoes was necessary...

Author: Bethany Giles

Surullitos de Maiz (Cornmeal Sticks)

These fried cornmeal sticks are a common appetizer here in Puerto Rico. Although time-consuming, they are well worth the effort. Be sure to eat them immediately....

Author: CFUCHSLAO

Cilantro Lime Quinoa

This is a delicious quinoa recipes that uses all the flavors of summer. It can be served warm or cold and is great on its own as a vegetarian dish or as...

Author: amacadaycom

Bulgur Wheat with Dried Cranberries

Very basic yet tasty side that goes well with grilled or roasted chicken. Any type of dried fruit can be used in place of the dried cranberries.

Author: GRAYJETMAN

Oatmeal Cream Cheese Patties

My grandmother used to make these for potlucks and family get togethers. No matter how big a batch she made, there never was enough.

Author: CAOINEAG

Quinoa with Butternut Squash, Chicken, and Goat Cheese

This recipe is a recreation of a fabulous lunch I had at a favorite restaurant in the Milwaukee, WI area. My teenagers and husband loved it too! Serve...

Author: Karen Shay-Kubiak

Quinoa with Kumquats and Leeks

This quinoa dish goes extremely well with fish. I bake the fish with kumquats as well. Try it with multi-colored quinoa.

Author: JCL

Red Quinoa and Tuscan Kale

We love quinoa, especially red quinoa. I like kale (the kids weren't so sure about kale). The kids loved this dish! Everyone had seconds, even my picky...

Author: Selayma

Quinoa with Sweet Potatoes and Broccoli

The flavors of the broccoli and sweet potatoes compliment each other wonderfully in this recipe! I wasn't sure if steaming the sweet potatoes was necessary...

Author: Bethany Giles

Suzy's Special Red Quinoa

Red Quinoa flavored with Chinese five-spice powder.

Author: hrhsun

Red Quinoa Pilaf with Caribbean Flavors

A tasty quinoa dish with the zing of lime and a depth of tropical and not-so-tropical flavors. Goes great with jerk-style grilled meats!

Author: Always Cooking Up Something

Jenni's Italian Farro Pilaf

This is a versatile dish. Substitute rice for farro if needed (though farro is worth hunting for) or add a pound of meat (diced chicken works well) to...

Author: Jennifer Hayes Ryjewski

Red Quinoa Pilaf with Caribbean Flavors

A tasty quinoa dish with the zing of lime and a depth of tropical and not-so-tropical flavors. Goes great with jerk-style grilled meats!

Author: Always Cooking Up Something

Carrot, Tomato, and Spinach Quinoa Pilaf

I remember my aunt telling me about quinoa, saying it was such a wonderfully healthy food and what do you know? It's kosher for Passover! I decided to...

Author: Jess

Quinoa with Kumquats and Leeks

This quinoa dish goes extremely well with fish. I bake the fish with kumquats as well. Try it with multi-colored quinoa.

Author: JCL

Jenni's Italian Farro Pilaf

This is a versatile dish. Substitute rice for farro if needed (though farro is worth hunting for) or add a pound of meat (diced chicken works well) to...

Author: Jennifer Hayes Ryjewski

Bulgur Wheat with Dried Cranberries

Very basic yet tasty side that goes well with grilled or roasted chicken. Any type of dried fruit can be used in place of the dried cranberries.

Author: GRAYJETMAN

Robin's Quinoa with Mushrooms and Spinach

I do pilates over my lunch break a couple of times a week, and this is the perfect thing to eat after it. It's way better than the usual lean-cuisine,...

Author: Robin B

Bacon Spinach Quinoa

This is a quick and easy meal!

Author: MONTANAMOM1

Quinoa with Butternut Squash, Chicken, and Goat Cheese

This recipe is a recreation of a fabulous lunch I had at a favorite restaurant in the Milwaukee, WI area. My teenagers and husband loved it too! Serve...

Author: Karen Shay-Kubiak

Quinoa with Butternut Squash, Chicken, and Goat Cheese

This recipe is a recreation of a fabulous lunch I had at a favorite restaurant in the Milwaukee, WI area. My teenagers and husband loved it too! Serve...

Author: Karen Shay-Kubiak

Barley and Mushrooms with Beans

A simple and tasty vegetarian dish. Good as a meal, side dish, or wrapped in a tortilla with cheese. I always make a double batch and freeze some.

Author: Niki

Funchi (Dutch Antilles Cornmeal)

The number one food in the Dutch Antilles, funchi is eaten as a source of carbohydrates at dinner.

Author: Linda

Quinoa with Butternut Squash, Chicken, and Goat Cheese

This recipe is a recreation of a fabulous lunch I had at a favorite restaurant in the Milwaukee, WI area. My teenagers and husband loved it too! Serve...

Author: Karen Shay-Kubiak

Quinoa with Butternut Squash, Chicken, and Goat Cheese

This recipe is a recreation of a fabulous lunch I had at a favorite restaurant in the Milwaukee, WI area. My teenagers and husband loved it too! Serve...

Author: Karen Shay-Kubiak

Quinoa with Carrots and Raisins

A sweet and spicy quinoa dish that's perfect for fall. Works well as either a main or side dish.

Author: jenw

Crispy Farro Cakes

By using a little egg and a touch of finely grated Parmigiano Reggiano cheese instead of a breadcrumb binder, I was able to make farro cakes that didn't...

Author: Chef John

Buckwheat Cereal with Mushrooms and Onions

Buckwheat is a healthy side dish containing all 9 of the essential amino acids. It's very popular in Europe. Buckwheat is gluten free, as it's not a grain....

Author: Owlet